top of page
ETERNITY TRILOGY
suckling pig with jellyfish
smoked duck breast with thai sauce
deep-fried prawn with salted egg yolk
​
DOUBLE-BOILED THICK CHICKEN BROTH
sea cucumber, dried scallop, assorted wild mushroom
BRAISED 5-HEAD ABALONE
ebiko, flower mushroom, seasonal greens
STEAMED CHILEAN COD FISH
fermented bean crumbs, crispy conpoy
STEAMED GLUTINOUS RICE WITH PAN-FRIED FOIE GRAS
assorted preserved meat
CHILLED MANGO CREAM
pomelo, sago, vanilla ice cream
Standard Menu
bottom of page